VETO-SERVICES GROUP S.A.
C/1537 D St. Rita Street of the Catholic Church Cotonou.
RCCM: RB COT 09 B 4409 - No. IFU: 3200700073111
Captial: 512,420,000 FCFA - 07 BP 280 Cotonou
Phone: +229 21 38 32 36 / 21 15 43 91
All the versions of this article: [English] [français]
1.1-Objectives production
– At the age of 25-28 weeks laying rate should reach 90%
– The laying curve must be good
– The mortality rate must be less than 1% during spawning.
1.2-zootechnical parameters to achieve
– Weight of chicks at the end of the 5th week
More weight to 5 weeks, the higher the eggs are heavy, long lasting peak spawning, the mortality rate is low during the spawning period.
– Rate of weight uniformity birds
More batch is uniform, faster laying up, the peak is higher and mortality is low
– Average length of the feet of the birds and the uniformity ratio of leg length
– If these parameters are not met, the farmer should not commit to laying
– It should sort and prepare topics for laying the weight and restart other
– Food GVS chick growth egg: it is presented in two forms
– Food GVS chick 7 or 9 weeks at first egg
– Food GVS hen egg 1 to 5%
– Food GVS laying 90%
It is distributed and rationed according to age:
Dr. Victor ALLANONTO p>